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If apple pie was a cocktail

Pear Sidecar

Brandy with Fresh Pear 🍐 and Lemon Juices, Cinnamon-Clove-Vanilla Syrup.
Festive, juicy, slightly-sweet. Best on ice, this winter sipper is a pear version of a hard apple cider. Pear predominates at the beginning, and finishes with strong clove and cinnamon notes. An initial sweetness is cut by the fresh lemon juices.
Fresh pear and lemon juices, cinnamon-vanilla-clove syrup, California brandy.

Brandy

2 servings

16%

Fresh

Gluten Free

Vegan

120 Calories Per Serving

Cold Pressed

$12.00

All sales made by licensed retailers, who pay CloudBar.ai to generate consumer orders.

Ingredients

Brandy with Fresh Pear 🍐 and Lemon Juices, Cinnamon-Clove-Vanilla Syrup.

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Sweetness

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Pear

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Spirit Forwardness

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Brandy

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MIXOLOGIST

Saeed House

"My drink-making style is what I like to call "mixology in a minute." As much as I appreciate mixology, I also am very adamant about being at the party and not missing memorable moments by being in the kitchen or at the bar making overly complicated drinks. I like to create drinks that are delicious but not too time-consuming to make. After all, who wants to miss out on that "Remember that one time when…" story." - Saeed House @Cocktailsbyhawk

Pear Sidecar

The Backstory

Festive, juicy, slightly-sweet. Best on ice, this winter sipper is a pear version of a hard apple cider. Pear predominates at the beginning, and finishes with strong clove and cinnamon notes. An initial sweetness is cut by the fresh lemon juices. Fresh pear and lemon juices, cinnamon-vanilla-clove syrup, California brandy.

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