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Since we're all about that citrus these days, figured we'd pay little respect and go Bill Nye on y'all with some orange facts. 🍊🍊😃😃
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Orange is a type of berry (hesperidia to be exact)
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The sour orange, or Seville, was introduced to the Mediterranean region by the Arabs about the 10th century, and the sweet orange was introduced by Genoese traders in the 15th century
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About 20 per cent of the total crop of oranges is sold as whole fruit; the remainder is used in preparing orange juice, extracts, and preserves.
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An orange tree can grow to reach 30 feet and live for over a hundred years.
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Because Navel Oranges are seedless, they can’t reproduce through pollination and require “budding” or grafting to create new trees.
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A single citrus plant can bear as many as 60,000 flowers, but only 1% of those flowers will turn into fruit.
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The Washington Navel Orange tree that helped start the California citrus industry is still standing and producing fruit in Riverside, California.
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Navel oranges get their name from the belly-button formation opposite the stem end.
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Valencia oranges are the most widely planted variety of orange worldwide!
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Contrary to what most of us think, this fruit was not named for its color. Instead, the word orange comes from a transliteration of the sanskrit naranga. Which comes from the Tamil naru. Which means “fragrant.”
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#oranges #orangecocktail #organicoranges

Cocktails for two, all you need to do is to twist, shake and pour.

The other day we showed a bartender one of our bottled drinks and they said 'probably shouldn't show that to bartenders' and didn't seem too happy. Then we explained that we can take recipes and bring them to palces beyond the bar, places where maybe they dont have a strong craft cocktail scene... which seemed to change their mind. Point is.. we actually partner with drink-makers to take their recipes beyond the bar... and into a bottle. If you're interested, mozy on over to our website and check out what we're doing for yourself.

We're thinking of getting rid of the 'pour' altogether. Sometimes you may not have a glass, right? Any ideas from y'all on a replacement word .. or just leave it at 'twist and shake'? Let us know!! 🤔👊🏽🥃

Excited to go to @tales_of_the_cocktail this year as attendees. We'll be a bit incognito, but would love to meet up with any of you out there who would like to put a few faces to our name. DM us or let us know in the comments if you're gonna be there!!

This first round of drinks on our menu (will share soon) are mostly ‘sours’ and thusly.. they contain some strong citrus elements. Lemon 🍋. Lime. Grapefruit. We custom make tinctures and bitters and liqueurs or we work with brands of the highest quality. You can expect the freshest ingredients and exotic bitters, tinctures and liqueurs and spirits. Also, important to note that these ingredients are cold pressed and never heated!! Then we pressurize the drinks so that they stay fresh (and cold!!❄️)for 75 days. Never before seen. DM us if you’re in LA and wanna get added to our list for sampling!!!🤠

A little corner of an iconic LA haunt 👻 🌴 🌴 and since we’re from here .. a little history about it ⠀⠀⠀⠀⠀⠀⠀⠀⠀
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“The Beverly Hills Hotel, known affectionately as "the pink palace," is as Old Hollywood as it gets. Joan Crawford regularly pulled up for lunch in a chauffeured Rolls Royce the color of money, the Beatles slipped in through the back door for an after-hours dip in the pool, and Sidney Poitier danced barefoot in the lobby after winning an Oscar for Lilies of the Field. It was first painted its famous pink color in 1948 to match the country club style of the period, and it became known as "The Pink Palace"⠀⠀⠀⠀⠀⠀⠀⠀⠀
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As you can see we’re on a bit of pink kick. 🥃😍

Something that a lot of people don't know about our product is that although it's made to look like glass.. it's actually a blend of recycled plastics.. that can continue to be recycled. Not only that, but our bottle-tech can be re-used if you're wanting to bottle your own cocktails or re-make the recipes yourselves.

To this day, this stands as one of our favorite cocktail shots. Everything about it from the glassware to the colors and lighting. From the legend, Marcus Nilsson @pissinginthepunchbowl

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